1st December 2018

Daily from 1st December 11.30am-5pm (last table orders 4.30pm)

Join us to celebrate the best of seasonal food with our Christmas menu offering superb quality dishes served in the cosy, stylish and relaxed restaurant.

For a festive gathering with family, friends or work colleagues, the Restaurant offers the perfect surroundings.  Here is a sample menu (please note dishes may change):

Lunch Menu

2 courses £18.50   3 courses £22.50

Starter

Pine Cured Salmon, Salsa Verde, Rye Crisp, Pea Shoots

Cauliflower Velouté, Blue Wensleydale Cheese, Cauliflower Beignet V

Pheasant Pressing, Clementine, Watercress & Almond Salad GF

Mulled Pear, Date and Pecan Salad, Stilton Dressing

Main

Orange & Sage Buttered Turkey Breast, Slow Cooked Crispy Leg, Cranberry & Thyme Stuffing, Seasoned Veg, Goose Fat Roasties, Turkey Gravy

Poached & Rolled Fillets of Plaice with Smoked Salmon, Buttered Spinach, Parmentier Potatoes, Carrot Purée  GF

Butternut Squash, Wild Mushroom & Feta Filo Parcel, Textures of Beetroot V

Mulled Cider Glazed Pot Gammon, Grain Mustard Mash,

Honey Root Vegetables GF

Desserts

Christmas Pudding, Candied Fruit, Brandy Sauce

Honey & Almond Parfait, Winter Berry Compote, Almond Brittle GF

Passionfruit Crème Brulee, Pineapple Wafer, Pineapple & Vanilla Brunoise,

Micro Basil GF

Chocolate & Orange Liquor Trifle

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